Roy's Baltimore

About Roy's Baltimore

Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous. We invite you join us at Roy's Baltimore located in the heart of Harbor East amid great shopping, theaters and hotels. Enjoy our exciting exhibition kitchen and Chefs Counter, spacious dining rooms and two beautiful private rooms for your special event.

Roy's Baltimore Hours

Dinner Mon, Thu, Sun 3:00 pm-9:00 pm Fri, Sat 3:00 pm-10:00 pm Happy Hour Mon, Thu-Sun 3:00 pm-6:00 pm Carryout & Delivery Mon, Thu-Sun 3:00 pm-9:00 pm Happy Hour Late Night Mon, Thu, Sun 8:00 pm-9:00 pm Fri, Sat 8:00 pm-10:00 pm

Facilities & Services

• Banquet
• Bar/Lounge
• Beer
• BYO Wine
• Cocktails
• Corkage Fee
• Counter Seating
• Delivery
• Full Bar
• Gluten-free Options
• Happy Hour
• Late Night
• Non-Smoking
• Patio/Outdoor Dining
• Patio/Outdoor Dining
• Private Room
• Wheelchair Access
• Wine
• (Dress code) Business Casual
• (Dining Style) Fine Dining