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About Po Le Cucina

Po Le has over 30 years' experience in the food business. He is experienced in French and Italian cuisine with an Asian background. Gourmet hors d'oeuvres and banquets for private parties and special events are available.Po Le is a fine Pastry Chef, having mastered sherberts, ice creams, hot and cold souffls, cookies, petite fours, cakes and tarts.We make our own unique ravioli and gnocchi dishes.Our fresh homemade pasta is made on premises and our fresh fish arrives daily. Don't forget we are a BYOB!

Po Le Cucina Hours

Lunch: Tuesday - Friday: 11:30am - 2:30pm Dinner: Tuesday - Friday: 5:00pm - 8:30pm Saturday & Sunday: 5:00pm - 9:00pm Closed Mondays Reservations are recommended at least 1 week in advance, especially for weekends, to secure an enjoyable meal for your party. Reservations are not available through open table for Fridays and Saturdays.

Facilities & Services

  • BYO Liquor
  • BYO Wine
  • Non-Smoking
  • Patio/Outdoor Dining
  • Takeout
  • Wheelchair Access
  • (Dress code) Business Casual
  • (Dining Style) Casual Dining
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